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Chicago doesn't mess around when it comes to food, especially Wicker Park & Bucktown! Dinner Crawlers can sample tasting bites from each participating restaurant as they discover all WPB has to offer.
Dinner Crawlers are invited to tour WPB and visit 6 restaurants in the neighborhood to receive a tasting bite from each location, highlighting the delicious cuisine our community has to offer!

Check out the participating Restaurants:
*Start your route at one of these 3 locations!

And start planning your ideal route with our interactive Fall Dinner Crawl Map HERE!



Chef Menus are HERE!

Firewood BBQ
Roasted Corn On The Cob - Dry rub, aioli, Cotija 
BBQ Shrimp - Bayou butter, lemon, green onions
Smoked Brisket Sandwich - House pickles, coleslaw & BBQ chips
Cake Donuts - Cinnamon Sugar

The Delta
Hopping John - Chicken andouille, jalapeño, trinity, black eye pea, served over fluffy white rice.

Taquizo
Taquizo’s Quesatacos including steak, chicken or pastor wrapped in crispy chihuahua cheese, served on a tortilla with onions, cilantro and salsa.

Paradise Park
CHEESE - mozzarella, provolone, parmesan, and marinara 

NADENE -cupped pepperoni, ricotta, basil, hot honey and marinara
KNIFE & FORKNER - pepperoni, blackened chicken, bacon, red onions, cheddar, and BBQ sauce

The Goddess and Grocer
Thai Chicken Meatballs Butternut Squash Risotto Cakes with Herb Aioli

Crispy Brussels Sprouts with Parmesan + Chili Flakes
Pecan Pie Bars

Ina Mae Tavern & Packaged Goods
Hushpuppies - served with Ina's honey pimento butter (VEG)

Gator Sausage 
Crispy Cauliflower - florets seasoned in cornmeal batter, deep fried with Ina's voodoo & ranch sauces (VEG)

Photos
General Terms

All items are non-refundable, all sales are final.

Refund Policy

All items are non-refundable under any circumstances.